I love food and I love photography so I make both of them for the happiness of my life.
Publié le 1 Décembre 2012 par Gamba Sandro
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Pastry chef from Emirates Palace has created today an incredible presentation for the Emirates national day. This year, on December 2, we are going to celebrate the 41 anniversary so the task was to create 41 beautiful cakes as well as bringing a collection...
Publié le 30 Novembre 2012 par Gamba Sandro
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I am very please to announce that I am the new Executive Chef at the very famous Emirates Palace Abu Dhabi. One of the very best hotel in the world. More news to come regarding this amazing place... Just one word: Amazing
Publié le 30 Novembre 2012 par Gamba Sandro
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For fun... check out my new blog at http://sandrogamba1.overblog.com sandrogamba1.overblog.com Cuisine & photos
Publié le 19 Novembre 2012
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In our hotel industry we like to make happy people and one of the tradition in the hotel community is to send an amenity to the person that we would like to welcome. Food, drinks, gifts, anything that the guest concerned will appreciate... One day, on...
Publié le 19 Novembre 2012
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For the past couple of years, I have always been thinking about where should I stop regarding this fine line. Creating a dish that is for a great picture or shooting a dish that will not be so good looking but very delicious… As a chef, it is very difficult...
Publié le 17 Novembre 2012
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I learned from chef Ducasse that a good dish is 70% the product and 30% the technique of the chef. Of course it makes sense... At home or in a restaurant the person who cooks should always look for the best ingredients in her market price... Good food...
Publié le 17 Novembre 2012
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So, let's start. My name is Sandro Gamba, I have been a French chef for the past 28 years and a photographe amateur for the past 4 years. During my career, I have had the chance to work and learn from some of the best chefs in the world such as Lucien...
